Vegan Walnut Pate

• 2 cups raw walnuts, soaked over night
• 1/2 fresh lemon juiced
• 3 tbsp extra virgin olive oil
• 1/4 cup fresh cilantro with stems
• 2 tbsp dry dill
• 2 tbsp onion powder
• 1/4 cup of vegan mayo
  * Use food processor with chopping blade, adding walnuts, lemon juice, olive oil, dill, onion powder cilantro. Stop occasionally to scrape down the sides of the bowl with rubber spatula.
  
  *My favorite is served on a fresh tortilla with Vegenaise and a smear of good mustard, sweet onions, romaine lettuce and ripe tomato slices.
  
  ** Can be altered to accommodate a raw vegan diet

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