¼ cup of butter
1/2 cup of all-purpose flour
1/2 cup milk
4 eggs
3 tablespoons of sugar
1/2 teaspoon of vanilla extract
1/8 teaspoon of salt
1.
Preheat
oven to 350 degrees F (175 degrees C). Melt butter in a 9 inch cast iron skillet.
2.
In
a medium bowl, mix flour, milk, eggs and salt. Pour the mixture into the
prepared baking dish.
3.
Bake
on center rack in the preheated oven for 12 to 15 minutes, until puffed up and golden brown.
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