Sugar Coated Spiral Ham (Christmas 2018)

INGREDIENTS

• 8 lb bone-in spiral sliced Pre-Cooked half ham
• 2 cups granulated sugar
• 1/2 tsp onion powder
• 1/2 tsp ground cinnamon
• 1/2 tsp ground nutmeg
• 1/4 tsp ground ginger
• 1/4 tsp ground cloves
• 1/2 tsp paprika

INSTRUCTIONS

1. Trim ham if needed  (And heat if you want to serve hot, we don't)
2. Sugar, onion powder, ground cinnamon, ground nutmeg, ground ginger, ground cloves and paprika. Add just enough water to make a paste. 
3. Place ham in roasting pan sliced side down. 
4. Cover top of ham with sugar paste
5. Broil for 15 - 20 min, or until sugar paste is bubbly and has caramelized, then remove from oven. Remove before sugar burns. Watch top of ham
6. Remove from oven and let ham rest for 5-10 minutes. 
7. Serve warm or cold

** Looking for more Ham leftover recipes**